ཚྭ་: Difference between revisions

Latest revision as of 14:21, 17 March 2011

ཚྭ། (Wyl. tshwa ) Pron.: tsa

Skt. चुक्रम्, cukra, Pron.: chukra. From Sanskrit: vinegar made by acetous fermentation | of grain or of | sorrel [Mahavyutpatti] [Sanskrit] MVP MW
Skt. शुलुकः, śulukaḥ, Pron.: shulukah [Mahavyutpatti] [Sanskrit] MVP

Revision as of 19:36, 17 March 2011 (view source) Dict-bot (talk \| contribs) m (1 revision: Dictionary-category added.) ← Older edit	Latest revision as of 14:21, 17 March 2011 (view source) Domschl (talk \| contribs) m (1 revision: Updates to existing pages with Sanskrit from Mahavyutpatti, no MW English.)
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